Pad Thai is perhaps the #1 order at your local Thai restaurant, a stir fried noodle dish typically found at at a local street food vendor in Thailand. With crunchy bean sprouts and spring onion together with our delicate braised chicken on a bed of tender rice noodles, a drizzle of our specially crafted Pad Thai sauce and a little squeeze of lemon and you’re set off on your next Asian adventure.
Our Hoki is caught from sustainable sources around New Zealand making it a ethical choice for our dish. We have taken this white flaky fish and coated with a zesty crust that’s GF adding to the flavor of the already great fish. Then we have finished it off with some of our country’s great produce to add to the fresh flavors keeping it light and healthy with a good dash of flavor with our house made TFC dressing.
This is sure to keep your taste bugs lively in winter, spring and summer! The perfect cheat meal that leaves your stomach full and satisfied. The Pork & Fennel Sausages combined with Corn, Peas, Mash and delicious gravy is something to be desired and eaten with your loved ones.
Tender roast chicken with flavours that will bring back memories of a family Sunday roast any day of the week. Paired with our roast potato, kumara mix and peas with carrots to give it a classic kiwi feel, finished with our special gravy to finish it all off. All this is only minutes away from the fridge not hours, so enjoy.
We decided to develop a family friendly version of Kung Pao chicken after having one too many plates of melt your face off spicy chicken. Our kitchen team got to work developing a more balanced dish than was traditional, so here it is! Our special Kung Pao chicken, with super tender chicken breast, steamed veg, and the iconic Kung Pao sauce this is a fantastic tasting dish for the whole family.
Ingredients: Chicken breast(24%), seasoning(contains soy, sesame), rice, mixed vegetables(capsicum, zucchini, broccoli, red onion, seasoning), Kung Pao sauce (contains soy, gluten)(low sodium soy, brown sugar, hoisin sauce(contains: soy, wheat, sesame), garlic, ginger, cayenne pepper, chilli flakes, sesame oil, cornstarch)